Buy your premium Sun-Maid + Orchard Choice Figs at valleyfig.com
Get 20% off Orchard Choice and Sun-Maid products with coupon code "20offretail". Limit one use per customer.
Creamy Spaghetti with Figs, Peas and Bacon
Creamy pasta sauce with bacon comes together in minutes with one simple ingredient: bacon fig jam. You'll love this pasta with peas and bacon.
Servings: 2
Calories: 494kcal
Ingredients
- 8 ounces spaghetti
- 2 tablespoons fig bacon jam
- 1/4 cup sour cream (or Greek yogurt)
- 3 tablespoons peas (frozen is fine)
- Black pepper
- Salt
Instructions
- Cook pasta according to manufacturer's instructions. Drain pasta and reserve 3/4 cup pasta water.
- Place a skillet over medium heat. Once hot stir in bacon jam and 1/2 cup pasta water until combined. Add sour cream until combined and thickened. Add peas and cook until bright green, about 1-2 minutes more.
- Toss noodles in the sauce until coated, adding in a tablespoon of pasta water if needed. Season to taste with black pepper and salt.
Notes
Recipe & photos by Annelies Zijderveld
Nutrition
Calories: 494kcal | Carbohydrates: 89g | Protein: 17g | Fat: 7g | Saturated Fat: 4g | Cholesterol: 15mg | Sodium: 31mg | Potassium: 348mg | Fiber: 5g | Sugar: 5g | Vitamin A: 351IU | Vitamin C: 9mg | Calcium: 61mg | Iron: 2mg