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+ servings

Fig Bourbon Spritzer

Course: Drinks
Servings: 1 drink
Calories: 116kcal


  • 1 3/4 fl oz bourbon
  • 1/4 fl oz fresh grapefruit juice
  • 12 fl oz balsamic fig shrub
  • soda water
  • grapefruit peel for garnish
  • rosemary sprig for garnish


  • Fill a highball glass ¾ of the way with ice cubes. Place bourbon, grapefruit juice, and fig shrub into a cocktail shaker with a handful of ice cubes. Shake for 10 seconds and strain into the glass. Top with soda water.
  • To make the garnish, slice a round of grapefruit peel. Using a small sharp knife, score the center of the peel. Thread the rosemary sprig through the center cut. Add garnish to the top of the cocktail.


Recipe and photo by Brian Samuels


Calories: 116kcal | Carbohydrates: 1g | Protein: 1g | Fat: 1g | Sodium: 1mg | Sugar: 1g | Vitamin C: 2mg