Herbed Goat Cheese and California Fig Spread
Herbed Goat Cheese Spread with California Figs is so versatile. This spreadable goat cheese is great on finger sandwiches or stuff chicken breasts with it.
Servings: 12 people
Process the goat cheese, milk, chives, olive oil and thyme in a food processor until smooth, about 1 minute. Transfer to a serving bowl and stir in figs, season with salt and pepper to taste. Serve with crackers or a thinly sliced baguette.
Valley Fig Growers is a proud sponsor of Cook's Country TV.
Calories: 13kcal | Carbohydrates: 1g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 1mg | Sodium: 2mg | Potassium: 8mg | Fiber: 1g | Sugar: 1g | Vitamin A: 34IU | Vitamin C: 1mg | Calcium: 6mg | Iron: 1mg