Diced / Sliced Figs
Blue Ribbon California diced, or sliced figs, are made from dried figs, one of nature's most nutritious fruits. These items add texture and flavor to an array of products in a wide variety of applications. Our diced or sliced figs are made with 100 % California dried Mission or Golden Figs. The fruit's natural chewy texture can be used for mouth feel in lieu of pectin, gums, gelatins or modified food starches.
Diced or sliced figs are cut to order in sizes that range from 1/4" to 3/4" thickness. Diced figs are square/ rectangular cuts; our sliced figs are one-dimensional cuts that provide larger pieces of the fig. They are available uncoated or coated with either dextrose or rice flour.
Any of our Blue Ribbon diced or sliced figs can be used in cookies, cakes, muffins, breads, pastries, fruit cakes, frozen novelties, confections, granola, energy bars, rice mixes, trail mixes; or they're great just for snacking. Blue Ribbon Diced or Sliced Figs are Kosher; they can be either natural or certified organic. Contact us for further information, usage suggestions and a specification sheet.
Ingredients:
Diced/sliced dried figs, rice flour coating (optional), dextrose coating (optional).
Composition:
- Moisture content: 20.0% to 24.0%
- Water activity: 0.65 to 0.75
Particle size:
Sliced figs:
- 3/8”x random
Diced Figs:
- 3/4” x 1 ½” x random
- 3/8” x ¾” x random
- 1/4” x ½” x random
- 1/8” x ¼” x random
Packaging:
Packed in 25 lb. corrugated cardboard cartons with separate poly liner.
Recommended storage:
- 40°-70°F., <55% Humidity
- Shelf Life: 6 months
Nutritional Composition - Diced / Sliced Figs
Diced / Sliced Figs uncoated
NUTRITIONAL INFORMATION PER 100 GRAMS:
| Dietary Component | Amount |
|---|---|
| Total Calories | 328.98 kcal |
| Total Fat | 0.61 g |
| Saturated Fat | 0.00 g |
| Trans Fat | 0.00 g |
| Cholesterol | 0.00 mg |
| Sodium | 14.31 mg |
| Total Carbohydrate | 77.21 g |
| Dietary Fiber | 14.25 g |
| Total Sugars | 57.18 g |
| Added Sugars | 0.00 g |
| Protein | 3.66 g |
| Vitamin D | 0.00 mcg |
| Calcium | 155.21 mg |
| Iron | 3.58 mg |
| Potassium | 710.70 mg |
INGREDIENTS: Dried Figs
Diced / Sliced Figs with dextrose coating
NUTRITIONAL INFORMATION PER 100 GRAMS:
| Dietary Component | Amount |
|---|---|
| Total Calories | 333.05 kcal |
| Total Fat | 0.54 g |
| Saturated Fat | 0.00 g |
| Trans Fat | 0.00 g |
| Cholesterol | 0.00 mg |
| Sodium | 12.73 mg |
| Total Carbohydrate | 78.78 g |
| Dietary Fiber | 12.68 g |
| Total Sugars | 60.63 g |
| Added Sugars | 9.75 g |
| Protein | 3.26 g |
| Vitamin D | 0.00 mcg |
| Calcium | 138.14 mg |
| Iron | 3.19 mg |
| Potassium | 632.53 mg |
INGREDIENTS: Dried Figs, Corn Syrup Solids
Diced / Sliced Figs with rice flour coating
NUTRITIONAL INFORMATION PER 100 GRAMS:
| Dietary Component | Amount |
|---|---|
| Total Calories | 333.49 kcal |
| Total Fat | 0.60 g |
| Saturated Fat | 0.00 g |
| Trans Fat | 0.00 g |
| Cholesterol | 0.00 mg |
| Sodium | 12.73 mg |
| Total Carbohydrate | 77.52 g |
| Dietary Fiber | 12.79 g |
| Total Sugars | 50.89 g |
| Added Sugars | 0.00 g |
| Protein | 4.03 g |
| Vitamin D | 0.00 mcg |
| Calcium | 141.00 mg |
| Iron | 3.27 mg |
| Potassium | 645.18 mg |
INGREDIENTS: Dried Figs, Rice Flour
