Valley Fig Growers

Cheese Plates

Applesauce and mashed bananas are familiar fat replacers in baking. Discover how to make fig puree for a new way to lower fat and increase nutrition.

How to Make Fig Puree | Fat Replacers in Baking

California Fig-Cranberry Sauce with Oranges and Port

California Fig-Cranberry Sauce with Oranges and Port

Charcuterie Board with Dried Fig Relish

Charcuterie Board with Dried Fig Relish

Cheese boards or sandwiches benefit from this chunky fig and pear sauce. Or, try serving a side of this pear sauce with chicken or pork for an easy garnish.

Chunky Northwest Pear and California Fig Sauce

Valley Fig Growers

Fennel-Apple Chutney with California Figs

Valley Fig Growers

Stewed Figs with Variations: How To Stew Figs