Find fresh ideas for dinner featuring Orchard Choice
& Sun-Maid California Dried Figs
Be Our Dinner Guest
Sometimes, let someone else cook. Be our guest— #WeirDiningatCopita. We’ve teamed up with California Fig fan, Chef Joanne Weir to invite you to be our guest at her restaurant, Copita in Sausalito, CA. One person will win a $150 gift certificate to use on a mutually agreeable date before the end of 2021…because Joanne will be popping by to say hi! Plus, you’ll receive a Sun-Maid and Orchard Choice California Dried Fig care package. Transportation is not included. Tell your friends and get ready for a Mexican feast!
Giveaway is open from 09/14-09/27, 5p PT. The winner will be randomly selected and receive a private message to confirm the award. The winner will also be announced publicly on the Valley Fig Growers Instagram post announcing the giveaway. The prize is non-transferable. The winner must be over 21 years of age. Transportation is not included. This giveaway is not endorsed by or affiliated with Facebook or its subsidiaries.
Mustard fig chicken with potatoes and broccoli is a must! A sheetpan dinner puts everything into the oven at once with a quick clean-up afterwards.
Creamy mac and cheese layered with four flavors make one decadent dish. California Golden Figs bring balance and sweetness to this vegetarian dish.
A single skillet dish that’s ready in 10 minutes—this is the recipe for you! You probably have the ingredients in your pantry. Mission figs make the dish.
Go vegan at dinner with a tasty stir-fry where the secret literally is in the sauce (figs!) Only a few ingredients are needed for this satisfying plant-based meal.